STYLE SHEET

GLOBAL CSS

COLORS

ANIMATIONS

MEDIA QUERY

Cottage Cheese Buns with Pizza Flavour

By Tristan Welch

‍

Cheesy, savoury, and irresistibly satisfying, these Cottage Cheese Pizza Buns deliver all the joy of pizza in a wholesome, protein-packed bite. Made with oats, eggs, and cottage cheese, they’re soft inside, golden outside, and flavoured with oregano and garlic. Perfect fresh or packed for later, they’re a smart comfort-food snack ideal for breakfast, lunch, or a post-workout bite.

Author:

,

Yazen Health is a digital healthcare provider specialising in medical treatment for people living with overweight and obesity

Reviewed by:

,

Yazen Health is a digital healthcare provider specialising in medical treatment for people living with overweight and obesity

Last updated:

January 5, 2026

On this page

Cottage Cheese Buns with Pizza Flavour

‍

Serves: 6 buns

INGREDIENTS:

500 ml (2 cups) cottage cheese (1.5% fat)
3 eggs
175 g oats (5 dl)
Pinch of salt
1 tsp baking powder
2 tsp oregano or pizza seasoning
2 pinches garlic powder
100 ml (0.4 cup) shredded cheese (17% fat)

METHOD:

Preheat oven to 200–225°C.
Mix all ingredients in a bowl.
Spoon into 6 mounds on a parchment-lined tray.
Top with cheese and extra seasoning if desired.
Bake 20–25 minutes until golden.

Nutrition (per bun): 200 kcal • Protein 14 g • Carbs 21 g • Fat 6.5 g • Fibre 2.4 g

Comments:

Allergens:

Nutrition (per bun): 200 kcal • Protein 14 g • Carbs 21 g • Fat 6.5 g • Fibre 2.4 g

‍

Summary

This is some text inside of a div block.

‍

Yazen

Yazen Health is a digital healthcare provider specialising in medical treatment for people living with overweight and obesity

Start your weight loss journey with Yazen today

Everything you need to do is to create an account and answer some questions about your health